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Weight Watchers Baked Beef Ziti, It’s what was for dinner

Quick, easy, and pretty low in points, what more could a girl ask for?

Well, in this case, I could ask for a recipe that uses more beef.  I tried out this Weight Watchers recipe after making the almond butter last night.

https://www.weightwatchers.com/food/rcp/RecipePage.aspx?recipeid=68091

While this was pretty tasty, it only called for 1/3lb of ground beef.  What am I suppose to do with the other 2/3rds?  I was a rebel and threw in 1/2lb.  I also used Italian seasoning vs. the seasonings called for and tossed in a jar of mushrooms.

IMG_3513

The dish turned out a little dry.  I think next time I’d add in some marinara, but those Muir Glen crushed tomatoes will still make it in the dish.

Overall, I’d suggest giving this recipe a shot for a quick weeknight meal.

ziti ziticomplete

Enjoy!

 PS.  The almond butter was a hit!  It starred at breakfast today with a french vanilla cappuccino.

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2 thoughts on “Weight Watchers Baked Beef Ziti, It’s what was for dinner

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